We are a sustainable farm that is located on a hillside in a peaceful, nature-loving area. Our farm is a living laboratory of what we believe is the best way to grow and produce organic food, and that is through
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With the help of the Sustainability Hub and the Natural Resources Conservation Board of BC, we’ve been able to make an innovative and practical way to grow and market locally grown foods.
We’re able to give a much needed boost to our local economy and create a sustainable, local food industry that helps to improve the lives of our communities and the environment.
In our journey, we know that each of us is important. This is why we are committed to creating and developing a sustainable food supply chain. In our efforts to ensure the health and well-being of our planet, we always aim to make our farms sustainably sourced and operated. We know that we can never have enough of the things that we need, but also that we can never go without, either.
We are all farmers and we will work to preserve, grow the world’s most precious resources through agriculture. Our commitment is to supply a sustainable food service sector with ethical agricultural products for use in developing countries where health impacts of farming are already well known.
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We work with our farmers to identify the best approach for their businesses. We are very proud to have been selected as a winner in the World Economic Forum sustainable Agricultural Technology Awards and are proud to be backed by respected companies such as the British Council, the World Resources Institute and the UN Development Programme. The company currently operates in the UK and internationally.
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